Ingredients:
• 2 pounds fresh cranberries
• 4 cups unsweetened apple juice (separate into 2 cups each)
• 3/4 cup of sugar
• 1 teaspoon grated orange rind
Method:
Wash cranberries, combine with only 2 cups apple juice and sugar in a large pot. Cook on high/medium high until cranberries pop...about 8 minutes. Put through a food mill. Add remaining ingredients and chill. Put this mixture into an electric freezer or a hand cranked one. Read the directions on your freezer for the time or crank till it freezes.
Serve frozen mixture in champagne glasses. It will work :)